Smokin Dough Wood Fired Pizza Truck - Everett, Washington

Smokin’ Dough Wood Fired Pizza Truck: A Culinary Experience

For those seeking an exceptional pizza experience, Smokin’ Dough Wood Fired Pizza Truck presents a compelling option. Located at 909 SE Everett Mall Way, Everett, WA 98208, this mobile eatery has quickly gained a reputation for delivering high-quality, wood-fired pizzas and a truly memorable dining experience. The truck’s phone number is 4254715049, and visitors can explore their menu and offerings further on their website: smokindough.com.

Specialties and Services

Smokin’ Dough specializes in crafting pizzas utilizing a traditional wood-fired oven, imparting a distinctive smoky flavor and perfectly charred crust to each pie. Their menu showcases a diverse range of options, appealing to a broad spectrum of palates. Notably, they are a dedicated Caterer, offering their delicious pizzas for events and gatherings of all sizes. Beyond the core pizza offerings, they also provide a selection of dessert pizzas, adding a sweet and indulgent element to the meal.

Location and Accessibility

The truck’s strategic location at 909 SE Everett Mall Way provides convenient access for residents and visitors in Everett, Washington. The facility boasts Wheelchair accessible entrance and Wheelchair accessible parking lot, ensuring inclusivity and ease of access for all patrons. Furthermore, the business accepts Credit cards, streamlining the payment process. Customers can easily enjoy their pizza through Takeout and Delivery options, catering to varying preferences and schedules.

Customer Feedback and Reputation

Based on numerous online reviews, Smokin’ Dough has cultivated a loyal following. The company maintains an average opinion of 3.8/5 on Google My Business, reflecting a generally positive customer experience. The volume of 37 reviews indicates a significant level of customer engagement and provides valuable insights into the perceptions of their offerings. Many patrons highlight the superior quality of the pizza, praising the authentic wood-fired flavor and the perfectly cooked crust. Specific comments often emphasize the exceptional quality of menu items such as the ‘Bacon Popper Pizza’, consistently described as ‘absolutely fantastic’. The dessert pizzas are also frequently mentioned as ‘absolutely amazing’.

Operational Considerations

Customers consistently commend the staff's professionalism and friendliness, noting the “impeccable customer service”. There’s a clear understanding and acceptance of the operational costs associated with running a food truck, with reviewers acknowledging the reasonable pricing structure. A recurring theme in the feedback centers around the understanding of additional fees for card usage, which is viewed as a standard practice reflecting the expenses involved. Several reviews explicitly state that paying for a box is acceptable given the complexities of operating a food truck, demonstrating a customer-centric approach to pricing and service. The overall sentiment suggests a solid business model supported by a commitment to quality and customer satisfaction.

Key Features Summarized

• Wood-Fired Pizza: The core of their offering, delivering a distinct smoky flavor.
• Catering Services: Available for events and parties.
• Diverse Menu: Offering a range of pizza options, including dessert pizzas.
• Convenient Locations: Mobile truck offering takeout and delivery.
• Accessibility: Wheelchair accessible entrance and parking.
• Payment Options: Accepts credit cards.

Smokin’ Dough Wood Fired Pizza Truck represents more than just a food vendor; it’s a destination for pizza enthusiasts seeking a truly authentic and satisfying culinary experience. The combination of quality ingredients, skilled preparation, and a welcoming atmosphere contributes to its growing popularity within the Everett community. The truck’s adaptability—offering both on-site service and delivery—further enhances its appeal and accessibility.

👍 Reviews of Smokin Dough Wood Fired Pizza Truck

Katie M.

5/5

Hands-down, the best pizza food truck around and it also beats a lot of these dine in pizza places!! The bacon popper pizza is absolutely fantastic! The dessert pizzas are absolutely amazing and the customer service is impeccable! Everyone is always so nice and friendly. I don't mind having to pay for a box because I understand there are a lot of expenses that come with owning a food truck. Also, the additional fee to use your card is totally understandable and that is out of the control of the food truck. It's better than them having to raise prices on their pizza.

PM

1/5

It must be the owner… the lady takes any customer not liking her food as a personal dig and becomes rude if you ask for something else. The pizzas are as thin as cardboard, no toppings. But don’t worry, she knows more than you! It was an interesting experience. Will be avoiding next time.

G T.

5/5

Had it from the trailer at Skookum Brewery on Sunday at 2PM. Always a new special pizza available and today's was a bacon, jalapeno, tomato, onion and grilled chicken thin crust with a drizzle of ranch. I put some of their hot sauces on each slice to test them out, no complaints there but I did skip the ghost pepper one. Crispy outside but chewy middle just how I like it.

Lady running the truck in the morning recognized me from a few months back which really brought my mood up, Those little things always make me want to come back.

Jamie M.

5/5

Smokin Dough brought some tasty pizza to our event! The friendly staff worked hard to get through the large crowd. The pizza was satisfying and definitely a hit among attendees. Plus, their commitment to supporting our school made the experience even better. If you're craving pizza, check them out!

David G.

5/5

We got the Margarito pizza with the cheesy bread. By far the best marinara sauce I've ever had. It's made fresh and you can tell. If they gave us a spoon, I could eat that on its own. The ladies working the truck were phenomenal. Thanks for the great food.

Malachi E.

5/5

Absolutely fabulous pizza, finally a place that does not skimp on mushrooms, crust is thin and crispy, the taste is excellent, all around great pizza!

Stacy T.

5/5

Anytime (almost) they are in town it Pizza Time. We get a pizza and cheesy breadsticks and it is plenty for two. If there is a special pizza when you visit - consider it. They've gotten me to try a couple things I wouldn't normally try and I was impressed.

Tyler W.

2/5

Look, the pizza is pretty good. But my god I can’t believe the fees.

They literally charge you for the box they have to put the pizza in. It’s not like you can buy it without, but an 18 dollar order turned into 32 (double) with the fees for the boxes, special, ranch, card fee, tax, and tip.

This was beyond ridiculous. You can’t charge people for a surface they have to put their pizza in as a separate fee. Just say the pizza is $10 instead of 9 and none of this would be an issue