Sage Port Grille - Richland, Washington

Carrie G.

I had the California Benedict with a side of bacon and halved a French toast. My friend had an omelet. The meal was rich and flavorful. The French toast was so fluffy and amazing. The wait staff was very friendly. Can't wait to go back.

Ivan I.

Sage Port Grille has a really laid-back, old-school diner feel, with decorations covering the walls and ceiling, which makes for an interesting atmosphere.

The food is pretty average, nothing special, but for the price, I can’t really complain.

If you go on a weekend, be prepared to wait. They have a sign-up waitlist, and people usually wait outside, but there’s not always enough seating, so you might be standing around for a while.

One of the quirks of the place is that you have to walk through the kitchen to get to the restroom, which definitely adds to the experience.

Overall, it’s a decent spot if you’re looking for an affordable, no-frills breakfast and don’t mind waiting a bit.

Aaron R.

Very good breakfast with lots of options to choose from on the menu. Chicken fried steak was excellent and great coffee as well. Place does get packed on the weekends so be prepared to wait.

Cel S.

This is an awesome family-owned restaurant. Extremely eclectic and unique atmosphere. Delicious breakfast/brunch food options. Staff warmly greet everyone and are so attentive to their needs. Seasonal options are available to traditional favorites. If large portions are not for you, ask your server for a half size order.

Aaron L.

I eat here almost everyday. Every server is so nice and accommodating in every way. Even the cooks get involved with customers!!! Best prices for sooooo much food and almost everything is homemade! Plenty of options for half orders and split plates. Over all the experience will always be pleasant!!! My favorite dishes for breakfast are the chorizo Bennie, and the deep fried French toast.

M C.

Finally tried Sage Port Grill, and frankly, I'm in love.  The funky vibe, awesome staff, and delicious food were perfection, and reminded me of living in Seattle.  Everyone with me loved our meals.  Their beer battered fries were amazing, as were the dipping sauces (great tartar and fry sauce).  I really appreciated that they have an ample selection of vegetarian options. My veggie burger was the best I've had in a long time.  They were also so accommodating and respectful of the allergy issues of a member of my party, which truly shows they are an incredible restaurant who understands the serious nature of this, which really gained them respect from me.   I wish I knew our waiters name because I'd like to praise how incredible he was. I'm 100% going to be back again.  Sage Port Grill is truly a gem in Richland.  Make sure you make reservations on the weekend, they are immensely popular.

T L.

We went on a Saturday at 9:30 am for a brunch. We waited for 10 - 15 minutes. We sat outside, and that made it better for wait time. I would describe the atmosphere as a kid friendly biker bar. It has some odd stuff on the walls and on the ceiling. But it's interesting. The staff was friendly enough, I would call them quirky. I got the deep-fried French toast, and it was delicious! Someone in the party has a stake and eggs and said it was the best he had at a restaurant in a whole.

Barbara F.

Thank you for a wonderful breakfast and experience. Our meals were amazing and the atmosphere and staff were the best! So much fun and we even had the pleasure of sitting next to Jack and his beautiful wife!