Pizza 900 Wood Fired Pizzeria - Laguna Hills, California

Tony T.

Definitely adding this place to the rotation! Wings were good, decent garlic knots. Pizza was very good. We tore it up! Wife and Daughter enjoyed the pizza Bianco. My son and I ripped through the spicy meat lovers #8. Dine in recommended.

Zeek &. R. R. P.

Hands down THE BEST pizza in Orange County by far! It is truly excellent pizza place, reminds me of Italy. It is truly a hidden gem!!!

This pizza is perfection: the crust is crispy and chewy, the toppings are high quality-mozzarella, pepperoni, mushrooms, basil-it is delicious 😋!
Everything is made from scratch and you can taste the difference in every bite!!!
Their pizzas are baked in a 900° wood fired burning oven. This is not your traditional American pizza. It is the type of pizza you would get in Naples Italy.
We have tried a few different pizzas on the menu and they were all delicious, we can’t say which one is better, because they are all so good !!!
We have also tried for a dessert “zepole “ -freshly baked and perfectly sweetened.

The service has also been exceptional, the staff is very friendly and helpful, who clearly take pride in the quality of this restaurant, making the customers satisfied.
The restaurant is very spacious and they have a nice patio area too.

If you haven't been there yet and you like pizza, you must go. It's so good, you'll love it!
We highly recommend it!!!

Mark S.

I hadn’t had pizza in a while and I really loved the wood fired pizza. I tried the DonFather pizza, and it was absolutely delicious, loaded with toppings. The basil on the Margherita pizza was a great touch, adding extra freshness. You could really taste the wood-fired flavor in the dough, which had a slight sweetness and a perfect crisp bite no flop at all. It was clear the pizza was homemade with great attention to detail. Highly recommend, This was my first time here, and I’ll definitely be back.

Christina W.

Picked this placed because we were in the area and couldn’t decide what to eat. The adults wanted pizza and the kids wanted Mexican food. What a hidden gem! The pizza came out so quickly and was so good! We ordered the godfather (a supreme kind of pizza) and the pizza bianco. The kids ordered a quesadilla combo and the taco combo with rice and beans. Everything was delicious!

Lawson M.

I can't speak highly enough of this amazing pizza place!!
Being gluten-free, it can be extremely hard to find a good pizza.
Let alone one that doesn't have the consistently of cardboard.
But let me tell you, this place is probably better than any you've ever been to before. The dough is soft and pillowy, the ingredients are fresh, never frozen with some sent direct from Italy.
The staff are knowledgeable and understanding to gluten allergies. And the pizza is literally worth almost anything to eat.

Gracie S.

We had a birthday party here last Saturday, there were about 8 of us, and Ari is just a superb human being and his staff is just awesome! We had pizza's, salads, dessert, and everything was absolutely spot-on delicious! The pizza sauce and dough are "perfect" and the cheese is fresh whole milk so the "cheese pull" is what it's all about! The salads were delicious. The romain was crisp, cheese was soft and one of the salads had steak, and it was prepared to perfection! Their little mozzarella balls are the best I've ever had! And for dessert we had a mound of zepole with a strawberry chocolate sauce, everybody devoured it!

Daniel C.

Great tasting pizza. Stand out crust.
The owner was also very personable. He came over to our table and asked us how our meal was, and then told us the story of founding the restaurant. Its always great to support small businesses that care about the local community and want to spread goodness in the world

Patricia A.

Loved this place! They have great selections of pizza & desserts! Will definitely be back again.