Mustards Grill - Napa, California

D. Y.

Mustards is a Napa Valley institution. My food was okay, I’ve not been overly impressed by this restaurant. I went back for the third time determined to try the brown sugar key lime pie, had been too full in the past to order it. The meringue isn’t true meringue, it’s a cross between meringue and whipped topping. I’d give it a 7/10. The service is friendly, helpful and knowledgeable. People really seem to like Mustards.

John L.

Everyone seems to recommend this place. Even my dad loved it years ago. We had the dungeoness crab cakes, mushroom risotto, and rabbit. Everything was superb. Really wonderful. It's not so big, a tad snug even at the bar. But the bar offers full menu service, which we did to avoid a wait.

Ana F.

Highly recommended this place!!!
My father in law it’s been going to this place forever as he said the place still has a great selection in food and wine.

We tried and definitely believe him!

The place it’s cozy, nice and clean I’ll say in between semi formal vibes.
The wine menu it’s impressive, so many options for you!
And the food it’s definitely tasty, dishes have a great presentation and incredible taste, we decided to share everything so everyone can get some of every plate.

The service was great, the female service that was in charge of our table recommend us the seguoia grove Cabernet Sau, and OMG! incredible wine just delicious!! Good call with that wine.

The bathroom was clean and the atmosphere its, about everything, familiar dinner, special occasions and diversity people which I loved it!

Great place, definitely we will go again!

Gerald H.

Mustard Grill is famous for their shoestring onion rings and their Mongolian pork chop and I’m happy to say that both are delicious. A special shout out to Neva who is such a great hostess always taking care of guest going above and beyond. Recommendations off the menu that are excellent include the pork chop, the hangar steak, the duck and, the burger. We also like the Dungeness crab cakes. We just learned that during lunch, the lamb is a burger and not lamb chops. The onion rings are a must ! While this place is busy during peak times the wait staff is on top of things and the food was prepared perfectly. During the holidays the dining room is decorated and very festive with the right energy and ambience. It’s a pleasant experience. FYI, they don’t have typical cuts of steak or fries here. Mustards is one of my favorite places for lunch or dinner.

Dano

Mustards Grill was our first dining experience in Napa Valley, and it set a high standard for every meal that followed. Despite its casual-sounding name, the ambiance leaned toward upscale, creating a welcoming yet refined atmosphere.

The service was excellent, and the food even better. The Famous Mongolian Pork Chop was a highlight—absolutely delicious and perfectly executed.

sIIcAnton

Great restaurant and you find a lot of locals there which was cool. Food was great and also the staff very friendly. And the huge wine list was fantastic. We found a great bottle of wine - rare!

Kurt W.

Very tasty. Service was quite good. Was hoping the Onion Rings would be big and fat. More like onion straws. The pork chop was superior. Would recommend.

Andrew K.

Great experience while traveling between the vines - classic California diner - huge menu, large portions, great wine list, covers an incredible range of meal choices, very responsive wait staff - just lovely. It's just one of those places that have something for everyone. The onion strings were really good. Tuna burger was delicious. My son loved his lamb burger. People all around were in great moods (could be the wine...) but probably my favorite lunch spot in Napa.