Farm 12 Restaurant - Puyallup, Washington

Address: B, 3303 8th Ave SE, Puyallup, WA 98372, United States.
Phone: 2536979486.
Website: farm12.org
Specialties: Restaurant.
Other points of interest: Outdoor seating, Delivery, On-site services, Takeaway, Dine-in, Fast service, Fireplace, Great beer selection, Great cocktails, Great coffee, Great dessert, Great tea selection, Great wine list, Lunch, Dinner, Solo dining, Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet, Alcohol, Beer, Cocktails, Coffee, Comfort food, Healthy options, Small plates, Spirits, Vegan options, Vegetarian options, Wine, Breakfast, Brunch, Lunch, Dinner, Catering, Dessert, Seating, Bar on site, Toilet, Casual, Cosy, Trendy, Groups, Tourists, Lunch reservations recommended, Dinner reservations recommended, Accepts reservations, Usually a wait, Credit cards, Good for kids, High chairs, Kids' menu, Free of charge street parking, Free parking lot, Parking.
Opinions: This company has 1414 reviews on Google My Business.
Average opinion: 4.4/5.

📌 Location of Farm 12 Restaurant

Farm 12 Restaurant B, 3303 8th Ave SE, Puyallup, WA 98372, United States

☎️2536979486

⏰ Open Hours of Farm 12 Restaurant

Monday: 11 AM–8 PM
Tuesday: 11 AM–8 PM
Wednesday: 11 AM–8 PM
Thursday: 11 AM–8 PM
Friday: 11 AM–8 PM
Saturday: 9 AM–3 PM, 5–8 PM
Sunday: 9 AM–3 PM, 5–8 PM

Farm 12 Restaurant: A Culinary Oasis in Puyallup

Farm 12 Restaurant, located at B, 3303 8th Ave SE, Puyallup, WA 98372, United States, presents a unique and highly regarded dining experience. The restaurant’s website, farm12.org, provides comprehensive details about their offerings and ambiance. With a phone number of 2536979486, reservations can be made directly. Farm 12 specializes in providing a full range of dining options, from breakfast and brunch to lunch and dinner, catering to a diverse clientele.

Restaurant Overview and Specialties

Farm 12 is more than just a restaurant; it’s an experience. It’s characterized by a cosy and trendy atmosphere, designed to foster a sense of community and relaxation. The restaurant boasts an impressive selection of great beer, great cocktails, great coffee, great dessert, and a comprehensive great wine list. Their menu focuses on comfort food with a commitment to healthy options and incorporating small plates for sharing. They also cater to specific dietary needs, offering vegan options and vegetarian options. Furthermore, they provide a dedicated space for solo dining, ensuring a comfortable experience for individuals.

Location and Amenities

The restaurant’s location in Puyallup, Washington, offers convenient access and a pleasant setting. It features outdoor seating, allowing guests to enjoy their meals al fresco. For those unable to dine in, delivery and takeaway services are available. Inside, patrons can enjoy the warmth of a fireplace and the company of friends and family in the group settings. The establishment prioritizes accessibility, offering a wheelchair-accessible car park, wheelchair-accessible entrance, and wheelchair-accessible seating, alongside a wheelchair-accessible toilet.

Operational Details and Customer Experience

Farm 12 operates with fast service and accepts a variety of credit cards, streamlining the payment process. The restaurant is known for frequently experiencing usual waits, reflecting its popularity. A significant number of customers, approximately 1414, have shared their experiences on Google My Business, contributing to an average opinion of 4.4/5. The reviews consistently highlight the restaurant’s friendly and considerate service and the amazing food, although acknowledging that it can be a bit pricey. Guests frequently mention the generous portions and the quality of the drinks, particularly praising the quantity and variety. A common sentiment expressed is that the wait time is a worthwhile trade-off for the overall experience, allowing for extended time with loved ones. A key benefit is the free of charge street parking and free parking lot available to patrons. The restaurant also provides high chairs and a dedicated kids' menu, making it a suitable destination for families. Bar on site and toilet facilities are readily available for guest convenience.

Reservation and Catering Information

Reservations are highly recommended, and can be made directly through the website or by phone. The restaurant offers lunch reservations recommended and dinner reservations recommended, ensuring a comfortable dining experience. They also provide catering services for special events, further expanding their reach.

Key Features Summary: Farm 12 offers a casual and welcoming environment with a strong focus on quality food, drinks, and service. It’s a popular choice for locals and tourists alike, known for its cosy atmosphere, great beer selection and a wide range of dining options. The restaurant’s dedication to accessibility and customer satisfaction has earned it consistently positive reviews.

👍 Reviews of Farm 12 Restaurant

Farm 12 Restaurant - Puyallup, Washington

Chris P.

5/5

The atmosphere was comfortable. The service was friendly and considerate. The food was amazing, a little pricey, but I expected that for the environment. The drinks were fantastic and more (quantity), than I expected.
The only complaint I would have is that the food took almost an hour to arrive at our table. That wasn't really a problem for me, because that meant more time with my Love. The food still came out hot and delicious.

Jared

4/5

We went on a weekend so I will start my review with that caveat and will defitnely come here again on a slower day to see if that changes anything.

We arrived and got seated fairly quickly. But then we spent about 20 minutes before our order was taken. Then once it was, they forgot our soup and bread that was supposed to come first. The food came after about 30 minutes then we asked about the soup and bread which they brought over, seems they had forgotten it.

What was really nice is that even though we were fine to Aly for the bread and soup, they just gave it to us for free. So that was nice. We didn't ask for that. But I'm sure they felt bad since we had 2 small kids and they were getting squirmy.

I don't believe the server was bad, in fact she was really great, I just think they were severely understaffed for how popular the place is. They should work on that. They and their servers running wayrlentables than they should be.

I would likely not come back here with kids again. It feels like a place where you really will stay a while, and they shut have chairs and so it's probably better with just adults.

Maybe a weekday is different.

The food itself was great. It felt high quality and fresh. I enjoyed it a lot. I normally finish my food at places but I got full had to take home leftovers so that was nice as well. I had extra for later.

Vanessa A.

5/5

Treated my team to lunch here and exchanged Christmas gifts. We were seated in a tent-covered area outdoors with heaters. It ranged from too cold to too warm while we were there. Food and deserts were really good. I always get the Salmon Farro Bowl because it is fresh, healthy, and delicious! The slices of cake are large and shareable. Dress in layers in case you, too, are seated outside on a cold day.

Michelle P.

1/5

Flavor is not what you’ll find here. I had high hopes but after visiting now twice, I won’t be back. Absolutely NO salt or seasoning on my salmon. We had the brussel sprouts but they were raw and cold, even after they re-heated them. This place has every opportunity to be phenomenal. I really hope they work on the taste aspect. I would love to come back, the people are really nice!

Kim

3/5

If you go here for dinner it's great! Love the menu and the food is fantastic. Don't go for the brunch Buffett. We did the Easter Buffett and were not at all impressed. It's was a small breakfast buffett with a couple bowls of lettuce calling itself brunch. Not many protein options. No pancakes, French toast. Only had waffles if you were able to wait 15 minutes for the 2 waffle irons to cook them. No chafing dish of waffles. They had some crab legs but only put a few out at a time and then took very long to refill. Their breakfast gravy is made with corn starch instead of flour. Ick. The cost is $60 per person and basically you get eggs, bacon, pastries and a small fatty piece of prime rib. A total rip off. Wish I could have just ordered off the brunch menu.

Also we were sat in a tent even though half the restaurant was empty and I made reservations over a month ago. Maybe they should move their servers to better sections and seat the nicer areas first.

Ryan W.

5/5

Such an awesome farm-fresh place in our area!
Food is amazing, fresh and on point.
The staff is friendly and fun. The experience is lively, open and loud.

Lauren K.

5/5

Absolutely Delicious!

We had an amazing brunch at Farm 12! The food was *incredible* — we ordered an omelette and biscuits & gravy, and both were absolutely delicious. The potatoes, in particular, were divine. We went on a Sunday around 2, and although the wait was a bit long, we were prepared for that thanks to the online waitlist (which I definitely recommend using!). There was plenty of parking just across the street, so that was a plus. The service was friendly enough, and even though we had to wait a little longer because it was busy, the food was *so* worth it. Can’t wait to go back!

Joey

5/5

Had a lovely brunch here with family. A nice touch is if your waiting on members of your party you can grab a coffee next door at their fika coffee.