CharroVida - Tucson, Arizona
Address: 7109 N Oracle Rd, Tucson, AZ 85704, United States.
Phone: 5207791922.
Website: charrovida.com
Specialties: Restaurant.
Other points of interest: Outdoor seating, Kerbside pickup, Delivery, Takeaway, Dine-in, Great beer selection, Great cocktails, Live music, Lunch, Dinner, Solo dining, Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet, Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Happy-hour food, Healthy options, Organic dishes, Small plates, Spirits, Vegan options, Vegetarian options, Wine, Breakfast, Brunch, Lunch, Dinner, Catering, Dessert, Seating, Bar on site, Toilet, Wi-Fi, Wi-Fi, Casual, Cosy, Romantic, Trendy, Upmarket, Groups, LGBTQ+ friendly, Tourists, Accepts reservations, Credit cards, Debit cards, NFC mobile payments, Credit cards, Good for kids, High chairs, Kids' menu, Free of charge street parking, Free parking lot, Parking, Dogs allowed outside.
Opinions: This company has 630 reviews on Google My Business.
Average opinion: 4.3/5.
š Location of CharroVida
ā° Open Hours of CharroVida
- Monday: 11āÆamā8āÆpm
- Tuesday: 11āÆamā8āÆpm
- Wednesday: 11āÆamā8āÆpm
- Thursday: 11āÆamā8āÆpm
- Friday: 11āÆamā8āÆpm
- Saturday: 10āÆamā8āÆpm
- Sunday: 10āÆamā8āÆpm
Okay, hereās a detailed description of CharroVida, crafted to be helpful and informative, suitable for someone seeking recommendations:
CharroVida: A Premium Dining Experience in Tucson
CharroVida is a highly-regarded restaurant located in Tucson, Arizona, offering a sophisticated and welcoming atmosphere for a wide range of diners. Situated at Address: 7109 N Oracle Rd, Tucson, AZ 85704, United States, itās easily accessible and provides a memorable dining experience. You can reach them directly at Phone: 5207791922, or explore their offerings and make reservations via their Website: charrovida.com.
What Makes CharroVida Stand Out
CharroVida has cultivated a strong reputation for providing exceptional food and service. Their menu showcases a diverse selection of dishes, catering to various tastes and dietary preferences. Notably, they boast a great beer selection and impressive cocktails, complemented by a coffee menu and a curated selection of spirits. Guests consistently praise the quality of the ingredients and the skill of the culinary team. The establishment offers multiple service options including dine-in, takeaway, and kerbside pickup, providing convenience alongside a relaxed atmosphere.
Amenities and Accessibility
CharroVida is designed with comfort and inclusivity in mind. The venue offers outdoor seating, creating a pleasant environment for warmer months. Itās also committed to accessibility, featuring a wheelchair-accessible car park, wheelchair-accessible entrance, wheelchair-accessible seating, and a wheelchair-accessible toilet. Further enhancing the guest experience, they provide Wi-Fi, bar on site, toilet facilities, and high chairs. Credit cards, debit cards, and NFC mobile payments are accepted, streamlining the payment process. Free parking lot and free of charge street parking are available. Dogs are allowed outside, making it a pet-friendly destination.
A Diverse Culinary Journey
CharroVidaās menu includes a variety of options ā from comfort food and small plates to healthy options, organic dishes and vegan options, and vegetarian options. They cater to a broad range of appetites, with offerings spanning breakfast, brunch, lunch, and dinner. They also provide catering services and a tempting selection of desserts. The restaurant is known for its casual, cosy, romantic, and trendy ambiance, making it suitable for groups, LGBTQ+ friendly patrons, tourists, and families with good for kids menus.
Positive Feedback & Reputation
CharroVida currently holds 630 reviews on Google My Business, with an average opinion of 4.3/5. Feedback consistently highlights the quality of the food, the attentiveness of the staff, and the overall enjoyable atmosphere. The restaurant is frequently described as a āstellar experienceā, with patrons often mentioning the chefās generosity and the deliciousness of dishes like the Brussels sprouts and salmon.