Access Culinary Trips - Bainbridge Island, Washington

Access Culinary Trips es una empresa de viajes especializada en experiencias gastronómicas en Bainbridge Island, Washington. Con sede en 600 Winslow Way E UNIT 236, Bainbridge Island, WA 98110, esta empresa ofrece una variedad de actividades culinarias para satisfacer los intereses de cualquier viajero.

Para contactar a Access Culinary Trips, puede llamar al teléfono 800-567-9400 o visitar su sitio web en accesstrips.com.

Esta empresa se identifica como empresa propiedad de mujeres y cuenta con un estacionamiento accesible para personas con discapacidad.

Access Culinary Trips ofrece servicios como tour operator y agencia de viajes, lo que significa que puede proporcionar experiencias personalizadas y organizadas para cualquier tipo de viaje.

Algunos de los servicios ofrecidos por Access Culinary Trips incluyen:

• Tour operator: ofrece experiencias gastronómicas personalizadas en Bainbridge Island.
• Travel agency: proporciona servicios de viajes organizados para satisfacer los intereses de cualquier viajero.

En cuanto a la ubicación de Access Culinary Trips, se encuentra en 600 Winslow Way E UNIT 236, Bainbridge Island, WA 98110, lo que la hace accesible para cualquier viajero que desee explorar la isla.

Para obtener más información sobre Access Culinary Trips, puede leer las opiniones de otros clientes en Google My Business, donde tiene una media de opinión de 4.2/5 estrellas.

👍 Reviews of Access Culinary Trips

Brian F.

5/5

We just returned from our Access Culinary Tour of Croatia. This was my wife's second Access trip (Cuba) and my first. We could not have been more pleased with the experience.
Personnel were first class (driver, guides). Accommodations were each unique and very up-scale. We arrived in Dubrovnik three day early and were able to enjoy the hotel's resources, swim in the Adriatic, and do some touring on our own (not to mention reduce jet lag).
The culinary portions of the tour were unique and beyond what we could have hoped: Oysters and Mussels on a private island; cooking class focusing on seafood in Split; all things truffles (hunting them, cooking with the, and eating them).
From here on out, this is our go too tour company (and we've traveled a lot).
Thank you Access Tours for a very memorable experience.

Anita G.

5/5

The Vietnam trip that Access Trips planned for us was truly wonderful. From start to finish, we were thrilled with how well taken care of and how organized and seamless the transitions were from one day to the next. The itinerary offered a nice mixture of culinary, tourist sights and cultural experiences and gave us a nice flavor of what Vietnam has to offer. One highlight was the exhilarating ride on the back of a Vespa scooter in crazy Saigon traffic!
We truly loved our amazing guide, Dong Nguyen Khoi. He was extraordinarily personable, prompt and knowledgeable. He was always watching out for us and making sure we were okay. He even carried with him a miniature screwdriver to fix a pair of glasses! He had a wonderful sense of humor and made us smile and laugh all the time. By the end of the trip, he felt like a friend we had known for years.

Shirley B.

5/5

My husband and I just finished our second tour with Access, first to Cuba and then to Thailand. You really cannot go wrong with these folks. There are several things that make their tours special. First, the small groups mean that you are not battling to keep up with a person leading a group of 40 or 50 people with a flag and a voicebox that may or may not work. Second, the local guides appear to be carefully selected for their local knowledge (not just food, but culture, history and language as well), their care for what they do, their attentiveness to group and individual needs, and their fun personalities. Third, the food experiences are diverse and include not just cooking classes and demonstrations, but also meals that focus on local foods, as well as visits to markets and agricultural sites. Finally, the cool thing about a culinary tour is that there is still plenty of time to visit the usual sites you would otherwise want to see in the country you are visiting. The bottom line is that Access does all of this very, very well for a fair price. We certainly plan to take yet another trip with them at some point in the future.

Elizabeth S.

5/5

My South African adventure with Access was a once-in-a-lifetime experience. From Soweto to the Drakenburg mountains to Durban, Cape Town, wine country, and, of course, a tack-on Safari, it was one of the most memorable trips of my life. The guides were expert, the food delicious, the activities well-planned, and the hospitality everywhere was welcoming. Put this trip on your bucket list.

Lita Z.

5/5

Access Trips is my go-to tour operator for exploring new places because I love getting to know a country through its food. I've experienced things I never would have found on my own and the guides are so friendly and knowledgeable. My favorite part is the small groups, never more than 12 people, so it feels more like traveling with friends. I saw their new tours to South Africa and Costa Rica. Need to put those on my list!

Marcus S.

5/5

Cuba...this is our 2nd tour with Access...we went to Peru last year around this time...both were great...we saw and did things we could have never done on our own...all is set up to the give you the best experience possible....guides , transportation, meals, accommodations, sights etc...it may not be the cheapest , but it is the best....

Adrienne H.

5/5

We had a fantastic culinary experience in Japan. Our guide was terrific and made sure that we were exposed to a range of foods that we don't see in the States. We also got a great sense of Japanese culture and toured many important and beautiful shrines, temples and gardens. This trip was a treat for all of our senses.

Karen F.

1/5

This was the worst company to deal with from the start. Don't believe the hype. The tour guide was horrible and did not deliver on any of their promises. Ther riads were smelly dark and not clean. They did not respond very quickly when one of our group got attacked by some boys in a Berber village at a "Kasbah" where they had reserved for us to stay.. We cooked with plastic knives and many of the activities never happened.