Saigon Dish Vietnamese Restaurant - Lawndale, CA

Kseries M.

It’s been awhile since I been here. I went a lot before 2020. My normal pho combination large is my go to. The pho broth is always on point. The meat quantity went down. They use to give a lot but now just a minimum requirement.

The spring rolls were good as an appetizer.

Vietnamese ice coffee was on point .

Still a great spot. Would recommend to try it out.

Jie G.

I had the pleasure to dine here quite often until 7-8 years ago. I vividly remember how the owner John took such great care of not only the customers but also the staff, greeted us every time and remembered our favorite orders!

Today is the first time I came back in the past 8 years. I’m so happy to see the restaurant is still packed, business is thriving and customers are happy. Kudos to John and his staff that managed everything so well beyond Covid and the inflation. To my great surprise, he still remembered me! I would definitely come back more often.

I ordered their famous vermicelli noodle salad to go. # 26 spring rolls with grilled pork is my favorite, topped with fresh lettuce, bean sprouts, crushed peanuts and mint. The sweet and sour (yet light) sauce is as amazing as I can recall. The price is very reasonable (less than $15) for a huge portion. I HIGHLY recommend John’s business to everyone.

Rei A. A.

Good place for Pho. Reasonable price. The beef pho uses filet mignon. It is very good. The Pho soup is not super hot so it was somewhat cold after added vegetables.
Very long line so prepare to wait.

Rebecca P.

I love this place. Wouldn’t recommend any other place to get a fresh bowl of pho. It gets busy but it’s always worth the wait. Their egg rolls are chef’s kiss👩🏽‍🍳💗
Vietnamese iced coffee is fire too. Just don’t drink it at night unless you want to run a midnight marathon LOL

Amy J.

I went to this restaurant twice. The first time it was good so I wanted to try again the dry noodles. However the egg roll, beef, and shrimp are cold it seems like old pre cooked. I understand the noodle is cold but the side dish was very cold not warm. I wouldn’t try it again.

Sasha M.

You should definitely add your name to the waiting list arrive at least 15 minutes before coming. This is the best Vietnamese food I’ve ever had! The pho, vermicelli pho, and banh xeo are absolutely amazing. The prices are reasonable, the flavors are incredible, and the food comes out super fast. Plus, the staff is incredibly efficient at clearing and resetting tables, so customers don’t have to wait too long. This is hands down my favorite Vietnamese restaurant!

Let me know if you’d like any adjustments!

Natalie

The place crowded and the tables close together. They don't mess around, being told which table to sit at by number and being followed close behind with water,menus there too, boom.

Everyone looks happy and the food is moving fast to the tables. No time for wasting, we ordered and food was there in under 10 minutes.
Delicious,hot and tasty.
We will go again

Chris R.

Probably the best Viet food I’ve had outside of Orange County. While they’re mostly known for their pho (which was delicious!) I decided to try their grilled pork banh mi, a new menu item. It was excellent, and the grilled meat wasn’t lacking in flavor at all. They add soy sauce to the sandwich which gives it a unique, deeper note. I wish they put a little more carrot and daikon, but there was just enough. For ~$7 you really can’t beat it.

It was pretty busy on a Saturday at lunch time, but my partner and I got a table pretty quickly. Parking was a little tight.